The special manuka honey contains bioactive products, clinically proven and tested. Methylglyoxal is the bioactive compound with antibacterial properties. This compound makes honey antiviral, anti-inflammatory and antioxidant. Traditionally it is used for sore throats, healing of wounds, and improved digestive system. Honey has different varieties and tastes as collected from different spices of the tree and the color also varies. Honey is used for over 8000 years as medicine and food. Stone Age paintings validate it. Buy Active Manuka Honey to reduce diabetes and prevent age-related and digestive ailments. Honey prevents 60 species of bacteria from manifestation and on some species of fungi and viruses.
Honey is Rich in Antioxidants and Nutrients
Honey is a sweet, viscous liquid made by honeybees from the nectar of flowers. 64 calories and 17 grams of sugar is the nutritional value of 1 tablespoon of honey. No trace of fat or fiber is found in this sweet liquid. Little trace of vitamins and minerals are found which are of minute value. What makes it exceptional is the bioactive compound present in it and its antioxidant properties. Darker types have higher concentration than lighter ones. Many important antioxidants compounds like organic acids and flavonoids are present in it. Honey rich in antioxidants reduces the risk of heart attacks, stroke and some types of cancer. It also keeps your eye in better condition
Natural substitute for Sugar
Sugar is the primary source of energy for your body. Blood sugar level refers to how much glucose is present in your bloodstream. Diabetic patients are prone to heart disease. Honey reduces the risk as well as it lowers bad LDL cholesterol and increases good HDL cholesterol. Raw honey has more nutritional value than processed ones. Buy Manuka Honey for its powerful antibacterial and antioxidant properties. Honey lowers blood pressure due to its antioxidant compound. It is clinically proven in laboratory among rats. High LDL cholesterol thickens arteries which increases the chance of heart attacks. Honey significantly lowers LDL and increases HDL cholesterol.
Natural Product with Huge Benefits
Honey is a natural product containing 200 compounds with medical values. It is mainly composed of fructose and glucose but also contains amino acids, vitamins, and enzymes. Flavor and taste of honey differ depending on the nectar of the flower. Raw and processed kinds of honey are available in the market. Honey is useful for healing wounds and burns. Research has revealed honey can decrease the severity and duration of diarrhea. Honey also infuses potassium and water intake in diarrhea patients. Honey controls stomach acid and improves the digestive system.
Raw Vs processed
Most of the available honey in the market is processed. Raw honey is taken from the hive and bottled directly. Processed honey is heated and filtered which removes some nutritional value. Raw Organic Manuka Honey helps you to fight seasonal allergies. WHO (World Health Organization) recommends honey as a natural cough cold remedy, which has no side effects. Honey is a natural sweetener, so it can replace sugar with this golden color amber color liquid. Honey has many advantages, but as an excess of anything is bad you must have a balanced intake of honey to remain fit and energetic.